Double Chocolate Chip Cookies Recipe

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Double Chocolate Chip Cookies
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Ingredients:

Directions:

  1. In a heatproof bowl set over a pan of barely simmering water (bottom of bowl should not touch water), stir chopped chocolate and butter often until smooth, about 5 minutes. Remove bowl from over water and, with a whisk or a mixer on medium speed, beat in sugar, egg, and vanilla until blended.
  2. In a medium bowl, mix flour, baking soda, baking powder, and salt. Add to chocolate mixture and stir until well blended. Stir in chocolate chips. Cover and chill dough until firm, about 1 hour.
  3. Drop dough in 1-tablespoon portions, 3 inches apart, onto buttered 12- by 15-inch baking sheets.
  4. Bake in a 350° oven just until cookies are set at the edges, 7 to 10 minutes; if baking more than one pan at a time, switch pan positions halfway through baking.
  5. Let cookies cool for 5 minutes on sheets, then use a wide spatula to transfer to racks to cool completely.
  6. Note: Nutritional analysis is per cookie.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3246.96 Kcal (13594 kJ)
Calories from fat 1745.28 Kcal
% Daily Value*
Total Fat 193.92g 298%
Cholesterol 369.18mg 123%
Sodium 1322.45mg 55%
Potassium 1273.73mg 27%
Total Carbs 415.54g 139%
Sugars 304.19g 1217%
Dietary Fiber 24.68g 99%
Protein 24.8g 50%
Vitamin A 0.9mg 28%
Iron 19mg 106%
Calcium 244.1mg 24%
Amount Per 100 g
Calories 450.62 Kcal (1887 kJ)
Calories from fat 242.21 Kcal
% Daily Value*
Total Fat 26.91g 298%
Cholesterol 51.24mg 123%
Sodium 183.53mg 55%
Potassium 176.77mg 27%
Total Carbs 57.67g 139%
Sugars 42.22g 1217%
Dietary Fiber 3.42g 99%
Protein 3.44g 50%
Vitamin A 0.1mg 28%
Iron 2.6mg 106%
Calcium 33.9mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 80.3
    Points
  • 95
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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