Donna's Chuckwagon Beans Recipe

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Donna's Chuckwagon Beans
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Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. Fry bacon and set aside.
  3. In the same pan, brown the ground beef.
  4. Add the onion and green pepper, cook and stir until the onion is tender.
  5. Dissolve bouillon cubes in the boiling water.
  6. Stir all ingredients except the bacon together in a large dutch oven.
  7. Cover and bake for 1 hour and 15 minutes or until hot and bubbly.
  8. Crumble bacon on top and serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 377.17 Kcal (1579 kJ)
Calories from fat 215.45 Kcal
% Daily Value*
Total Fat 23.94g 37%
Cholesterol 62.07mg 21%
Sodium 597.67mg 25%
Potassium 417.44mg 9%
Total Carbs 18.79g 6%
Sugars 3.73g 15%
Dietary Fiber 2.18g 9%
Protein 21.41g 43%
Vitamin C 42.8mg 71%
Vitamin A 0.9mg 30%
Iron 17.1mg 95%
Calcium 36.1mg 4%
Amount Per 100 g
Calories 131.96 Kcal (552 kJ)
Calories from fat 75.38 Kcal
% Daily Value*
Total Fat 8.38g 37%
Cholesterol 21.72mg 21%
Sodium 209.11mg 25%
Potassium 146.05mg 9%
Total Carbs 6.58g 6%
Sugars 1.31g 15%
Dietary Fiber 0.76g 9%
Protein 7.49g 43%
Vitamin C 15mg 71%
Vitamin A 0.3mg 30%
Iron 6mg 95%
Calcium 12.6mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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