Diner-Style Onion Rings Recipe

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Diner-Style Onion Rings
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Ingredients:

Directions:

  1. Preheat oven to 200°.
  2. Clip a candy thermometer onto the side of a 4-quart Dutch oven; add oil to pan. Heat oil to 385°.
  3. While oil heats, weigh or lightly spoon flours into dry measuring cups; level with a knife. Combine flours, chili powder, and baking soda in a medium bowl. Gradually add club soda, stirring with a whisk until smooth.
  4. Dip onion rings, 1 at a time, in batter, coating completely. Add to hot oil. (Do not crowd pan.) Fry 1 minute on each side or until golden, maintaining temperature of oil at 375°. Drain onion rings on a paper towel–lined jelly-roll pan. Place pan in oven and keep warm at 200° until ready to serve. Combine salt, garlic powder, and black pepper. Sprinkle onion rings evenly with salt mixture just before serving. Serve with ketchup, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1573.81 Kcal (6589 kJ)
Calories from fat 1374.87 Kcal
% Daily Value*
Total Fat 152.76g 235%
Sodium 458.78mg 19%
Potassium 105.02mg 2%
Total Carbs 51g 17%
Sugars 3.06g 12%
Dietary Fiber 4.57g 18%
Protein 5.35g 11%
Vitamin C 7.2mg 12%
Iron 1.1mg 6%
Calcium 40mg 4%
Amount Per 100 g
Calories 491.23 Kcal (2057 kJ)
Calories from fat 429.13 Kcal
% Daily Value*
Total Fat 47.68g 235%
Sodium 143.2mg 19%
Potassium 32.78mg 2%
Total Carbs 15.92g 17%
Sugars 0.96g 12%
Dietary Fiber 1.43g 18%
Protein 1.67g 11%
Vitamin C 2.2mg 12%
Iron 0.3mg 6%
Calcium 12.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.4
    Points
  • 45
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Total Fat

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