Dill Sauce Meatloaf Recipe

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Dill Sauce Meatloaf
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Ingredients:

Directions:

  1. Mix together meatloaf ingredients and place into loaf pan.
  2. Combine sauce ingredients and pour sauce over meatloaf.
  3. Bake for 40 minutes at 350 degrees.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 390 Kcal (1633 kJ)
Calories from fat 134.38 Kcal
% Daily Value*
Total Fat 14.93g 23%
Cholesterol 48.52mg 16%
Sodium 849.68mg 35%
Potassium 227.63mg 5%
Total Carbs 48.78g 16%
Sugars 9.47g 38%
Dietary Fiber 3.14g 13%
Protein 16.21g 32%
Vitamin C 4.5mg 8%
Iron 3.6mg 20%
Calcium 237.9mg 24%
Amount Per 100 g
Calories 232.01 Kcal (971 kJ)
Calories from fat 79.94 Kcal
% Daily Value*
Total Fat 8.88g 23%
Cholesterol 28.86mg 16%
Sodium 505.47mg 35%
Potassium 135.42mg 5%
Total Carbs 29.02g 16%
Sugars 5.64g 38%
Dietary Fiber 1.87g 13%
Protein 9.64g 32%
Vitamin C 2.7mg 8%
Iron 2.1mg 20%
Calcium 141.5mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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