Macaroni and Cheese Recipe

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Macaroni and Cheese
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Ingredients:

Directions:

  1. Mix everything together in a large bowl.
  2. Pour into a casserole dish (I think the one I use is 2 quarts) and bake, uncovered, at 350 degrees for 1 hour, 15 minutes.
  3. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 413.76 Kcal (1732 kJ)
Calories from fat 224.11 Kcal
% Daily Value*
Total Fat 24.9g 38%
Cholesterol 107.33mg 36%
Sodium 1141.99mg 48%
Potassium 292.7mg 6%
Total Carbs 19.01g 6%
Sugars 3.51g 14%
Dietary Fiber 0.95g 4%
Protein 27.43g 55%
Vitamin C 1.2mg 2%
Iron 1.1mg 6%
Calcium 450.2mg 45%
Amount Per 100 g
Calories 184.76 Kcal (774 kJ)
Calories from fat 100.07 Kcal
% Daily Value*
Total Fat 11.12g 38%
Cholesterol 47.93mg 36%
Sodium 509.94mg 48%
Potassium 130.7mg 6%
Total Carbs 8.49g 6%
Sugars 1.57g 14%
Dietary Fiber 0.43g 4%
Protein 12.25g 55%
Vitamin C 0.5mg 2%
Iron 0.5mg 6%
Calcium 201mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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