Dijon Vinaigrette Recipe

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Dijon Vinaigrette
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Ingredients:

  • 1 cup olive oil
  • 1/2 cup cider vinegar
  • 1 tsp dried dillweed
  • 1/2 tsp salt
  • 1/4 tsp sugar
  • 1/4 tsp pepper

Directions:

  1. Whisk together all ingredients in a small bowl. Cover and chill until ready to serve. Prep: 5 min.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2017.51 Kcal (8447 kJ)
Calories from fat 2019.86 Kcal
% Daily Value*
Total Fat 224.43g 345%
Sodium 1339.21mg 56%
Potassium 115.84mg 2%
Total Carbs 2.94g 1%
Sugars 0.77g 3%
Dietary Fiber 0.59g 2%
Protein 0.66g 1%
Vitamin C 0.3mg 1%
Iron 0.4mg 2%
Calcium 20.3mg 2%
Amount Per 100 g
Calories 556.52 Kcal (2330 kJ)
Calories from fat 557.17 Kcal
% Daily Value*
Total Fat 61.91g 345%
Sodium 369.42mg 56%
Potassium 31.95mg 2%
Total Carbs 0.81g 1%
Sugars 0.21g 3%
Dietary Fiber 0.16g 2%
Protein 0.18g 1%
Vitamin C 0.1mg 1%
Iron 0.1mg 2%
Calcium 5.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 58.9
    Points
  • 58
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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