Diet Sprite Paradise Cake Recipe

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Diet Sprite Paradise Cake
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Ingredients:

Directions:

  1. Preheat the oven to 350°F. Coat a 10-inch non-stick Bundt pan with non-stick cooking spray.
  2. In a mixing bowl, combine cake mix, pudding, sour cream, oil, Sprite, egg, and egg whites, blending until mixed. Stir in coconut and pineapple. Pour into Bundt pan and bake for 40 to 45 minutes or until wooden pick inserted comes out clean.
  3. Meanwhile, in small bowl, mix confectioners sugar, coconut extract, and enough milk to make glaze.
  4. Cool cake for 10 minutes before inverting on serving plate. Prick with a wooden pick holes over the top of the cake and spoon glaze over.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1781.96 Kcal (7461 kJ)
Calories from fat 52.5 Kcal
% Daily Value*
Total Fat 5.83g 9%
Cholesterol 11.03mg 4%
Sodium 421.16mg 18%
Potassium 49.98mg 1%
Total Carbs 204.19g 68%
Sugars 183.34g 733%
Dietary Fiber 0.18g 1%
Protein 2.77g 6%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 27.5mg 3%
Amount Per 100 g
Calories 97.12 Kcal (407 kJ)
Calories from fat 2.86 Kcal
% Daily Value*
Total Fat 0.32g 9%
Cholesterol 0.6mg 4%
Sodium 22.95mg 18%
Potassium 2.72mg 1%
Total Carbs 11.13g 68%
Sugars 9.99g 733%
Dietary Fiber 0.01g 1%
Protein 0.15g 6%
Calcium 1.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.1
    Points
  • 24
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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