Dessert Sandwich Recipe

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Dessert Sandwich
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Ingredients:

  • 8 slices bread
  • 1 cup whipped cream

Directions:

  1. Drain and mash peaches.
  2. Butter both sides of the bread slices.
  3. Fill fruit between buttered slices of bread.
  4. Fry slowly to heat through.
  5. Top with whipped cream. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 214.7 Kcal (899 kJ)
Calories from fat 14.13 Kcal
% Daily Value*
Total Fat 1.57g 2%
Cholesterol 1.39mg 0%
Sodium 275.6mg 11%
Potassium 175.93mg 4%
Total Carbs 43.93g 15%
Sugars 18.75g 75%
Dietary Fiber 6.1g 24%
Protein 7.34g 15%
Vitamin C 1.1mg 2%
Iron 2.8mg 16%
Calcium 390.2mg 39%
Amount Per 100 g
Calories 129.29 Kcal (541 kJ)
Calories from fat 8.51 Kcal
% Daily Value*
Total Fat 0.95g 2%
Cholesterol 0.84mg 0%
Sodium 165.96mg 11%
Potassium 105.94mg 4%
Total Carbs 26.45g 15%
Sugars 11.29g 75%
Dietary Fiber 3.68g 24%
Protein 4.42g 15%
Vitamin C 0.7mg 2%
Iron 1.7mg 16%
Calcium 235mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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