Apple Cake Pie Recipe

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Apple Cake Pie
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Ingredients:

Directions:

  1. Place apple slices in bottom of pie pan and sprinkle with the combined sugar and cinnamon.
  2. Combine remaining ingredients and mix well.
  3. Batter will be thick.
  4. Spoon batter over the apples but keep batter 2 inches from the edges of the pan.
  5. Bake in a 350F oven about 45 minutes to 1 hour.
  6. Serve warm or chilled.
  7. Serve with ice cream ,whipped topping and or with a caramel ice cream topping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1011.94 Kcal (4237 kJ)
Calories from fat 558.31 Kcal
% Daily Value*
Total Fat 62.03g 95%
Cholesterol 83.79mg 28%
Sodium 956.9mg 40%
Potassium 365mg 8%
Total Carbs 111.01g 37%
Sugars 34.22g 137%
Dietary Fiber 5.65g 23%
Protein 9.14g 18%
Vitamin C 1.9mg 3%
Vitamin A 0.4mg 13%
Iron 4.1mg 23%
Calcium 122mg 12%
Amount Per 100 g
Calories 338.42 Kcal (1417 kJ)
Calories from fat 186.72 Kcal
% Daily Value*
Total Fat 20.75g 95%
Cholesterol 28.02mg 28%
Sodium 320.02mg 40%
Potassium 122.07mg 8%
Total Carbs 37.13g 37%
Sugars 11.44g 137%
Dietary Fiber 1.89g 23%
Protein 3.06g 18%
Vitamin C 0.6mg 3%
Vitamin A 0.1mg 13%
Iron 1.4mg 23%
Calcium 40.8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.6
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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