Deep-Fried Cheese Bites Recipe

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Deep-Fried Cheese Bites
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Ingredients:

Directions:

  1. Place 1/4 cup flour in a large resealable plastic bag. Add cheese curds, a few pieces at a time, and shake to coat.
  2. In an electric skillet or deep fryer, heat oil to 375°. Meanwhile, in a large bowl, whisk beer and remaining flour. Dip cheese curds, a few at a time, into batter and fry for 2-3 minutes on each side or until golden brown. Drain on paper towels. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 248.75 Kcal (1041 kJ)
Calories from fat 27.21 Kcal
% Daily Value*
Total Fat 3.02g 5%
Sodium 8.35mg 0%
Potassium 80.55mg 2%
Total Carbs 43.4g 14%
Sugars 0.76g 3%
Protein 8.24g 16%
Iron 2.3mg 13%
Calcium 71.8mg 7%
Amount Per 100 g
Calories 189.15 Kcal (792 kJ)
Calories from fat 20.69 Kcal
% Daily Value*
Total Fat 2.3g 5%
Sodium 6.35mg 0%
Potassium 61.25mg 2%
Total Carbs 33g 14%
Sugars 0.57g 3%
Protein 6.27g 16%
Iron 1.7mg 13%
Calcium 54.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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