Dark Chocolate Caramel Panna Cotta Recipe

Posted by
Rate It!
Dark Chocolate Caramel Panna Cotta
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. For caramel, in a medium heavy saucepan, stir together the 1/4 cup whipping cream, the butter, brown sugar, and corn syrup. Bring to a boil over medium-high heat, whisking occasionally; reduce heat to medium. Boil gently for 2 additional minutes. Remove from heat; stir in vanilla. Set aside while preparing chocolate mixture.
  2. Place water in a small bowl. Sprinkle gelatin over the surface. Let stand for 5 minutes to soften.
  3. For chocolate mixture, in a medium saucepan, combine the 1 cup whipping cream and the granulated sugar. Heat over medium-low heat until the mixture almost comes to a boil. Remove from heat. Add softened gelatin; stir until it dissolves. Add Ghirardelli® 60% Cacao Bittersweet Chocolate Baking Chips. Let stand for 5 minutes. Stir to mix in chocolate. Whisk in sour cream.
  4. Fill twelve 2-ounce shot glasses, ramekins, or other small dessert dishes 1/3 to 1/2 full of chocolate mixture. Chill for 20 minutes or until just set. Divide caramel evenly among the glasses; chill for 15 minutes. Spoon on or pour in the remaining chocolate mixture. Chill for at least 30 minutes.
  5. In a small bowl, beat the 1/4 cup whipping cream and the powdered sugar until soft peaks form (tips curl). To serve, top each panna cotta with a dollop of whipped cream,and, if desired, a piece of Ghirardelli Milk & Caramel SQUARES™ Chocolate.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 252.17 Kcal (1056 kJ)
Calories from fat 160.3 Kcal
% Daily Value*
Total Fat 17.81g 27%
Cholesterol 29.03mg 10%
Sodium 31.18mg 1%
Potassium 76.01mg 2%
Total Carbs 25.08g 8%
Sugars 20.72g 83%
Dietary Fiber 1.31g 5%
Protein 2.09g 4%
Vitamin C 0.2mg 0%
Iron 1.4mg 8%
Calcium 27.1mg 3%
Amount Per 100 g
Calories 397.07 Kcal (1662 kJ)
Calories from fat 252.4 Kcal
% Daily Value*
Total Fat 28.04g 27%
Cholesterol 45.71mg 10%
Sodium 49.09mg 1%
Potassium 119.68mg 2%
Total Carbs 39.5g 8%
Sugars 32.63g 83%
Dietary Fiber 2.07g 5%
Protein 3.28g 4%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 2%
Iron 2.2mg 8%
Calcium 42.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top