Daddy's Favorite Carrot Cake Recipe

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Daddy's Favorite Carrot Cake
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Ingredients:

  • 1 cup flour
  • 1 1/2 tsp baking powder
  • 1/2 tsp cinnamon
  • 1/2 tsp salt
  • 1 1/2 cups grated carrots
  • 2 eggs
  • 1 cup sugar
  • 3/4 cup vegetable oil
  • 2 tsp vanilla
  • 1 cup raisins (optional)

Directions:

  1. Combine flour, baking powder, salt and cinnamon. In a separate bowl, beat eggs, sugar and oil.
  2. With mixer running on low speed, slowly add the flour mixture.
  3. Blend in vanilla, carrot, raisins (if adding) and pecans.
  4. Pour batter into a well greased 8 x 12 inch pan.
  5. Bake in 325°F oven for 35 minutes or until a toothpick inserted in center comes out clean.
  6. When cake is cool, spread with cream cheese icing. When cake is frosted, sprinkle a small handful of pecans on top of cake.
  7. Note: Chopped peanuts or walnuts may be substituted for pecans.
  8. Note: I double this recipe and use a 13x9 pan.
  9. Note: Prep time does not include shredding the carrots.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4379.07 Kcal (18334 kJ)
Calories from fat 2630.37 Kcal
% Daily Value*
Total Fat 292.26g 450%
Cholesterol 327.36mg 109%
Sodium 4795.03mg 200%
Potassium 3583.84mg 76%
Total Carbs 437.37g 146%
Sugars 131.7g 527%
Dietary Fiber 44.55g 178%
Protein 48.85g 98%
Vitamin C 19.4mg 32%
Vitamin A 1.7mg 55%
Iron 20.4mg 113%
Calcium 1018.3mg 102%
Amount Per 100 g
Calories 406.75 Kcal (1703 kJ)
Calories from fat 244.32 Kcal
% Daily Value*
Total Fat 27.15g 450%
Cholesterol 30.41mg 109%
Sodium 445.39mg 200%
Potassium 332.89mg 76%
Total Carbs 40.63g 146%
Sugars 12.23g 527%
Dietary Fiber 4.14g 178%
Protein 4.54g 98%
Vitamin C 1.8mg 32%
Vitamin A 0.2mg 55%
Iron 1.9mg 113%
Calcium 94.6mg 102%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 111.1
    Points
  • 124
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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