Directions:
- In a medium bowl, combine the Worcestershire, lime juice, soy sauce, and chile powder. Add the shrimp and marinate 15 minutes.
- Heat olive oil in a large skillet over medium heat. Cook the zucchini, onion, and corn for 10 minutes or until the vegetables are tender. Cover to keep warm and set aside.
- In a separate skillet heat olive oil over medium heat. Add the shrimp and cook for 3 to 5 minutes, until the shrimp are pink. Combine the shrimp and the vegetables. Place shrimp and vegetable mixture in tortillas; sprinkle with the Monterey Jack cheese and cilantro.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 439.85 Kcal (1842 kJ) | ||
| Calories from fat | 233.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.89g | 40% | |
|---|---|---|---|
| Cholesterol | 60.48mg | 20% | |
| Sodium | 1134.43mg | 47% | |
| Potassium | 180.97mg | 4% | |
| Total Carbs | 37.34g | 12% | |
| Sugars | 1.49g | 6% | |
| Dietary Fiber | 2.01g | 8% | |
| Protein | 15.31g | 31% | |
| Vitamin C | 2.8mg | 5% | |
| Vitamin A | 0.3mg | 10% | |
| Iron | 1.8mg | 10% | |
| Calcium | 260.6mg | 26% | |
| Amount Per 100 g | |||
| Calories | 296.12 Kcal (1240 kJ) | ||
| Calories from fat | 156.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.43g | 40% | |
|---|---|---|---|
| Cholesterol | 40.71mg | 20% | |
| Sodium | 763.74mg | 47% | |
| Potassium | 121.83mg | 4% | |
| Total Carbs | 25.14g | 12% | |
| Sugars | 1g | 6% | |
| Dietary Fiber | 1.35g | 8% | |
| Protein | 10.31g | 31% | |
| Vitamin C | 1.9mg | 5% | |
| Vitamin A | 0.2mg | 10% | |
| Iron | 1.2mg | 10% | |
| Calcium | 175.5mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Tex Mex Chicken
Cumin (ground ), Chili powder (ground ), Salt and 8 more.. -
Cheesy Pork Enchiladas (Patrick and Gina Neely)
Chili powder, Salt, Dried oregano and 10 more.. -
Oven Baked Chicken & Veg Chimichangas
Onion, chopped, Carrots, thinly sliced and 12 more.. -
Carne Asada Soft Tacos
Lime juice, Skirt steaks, Sea salt, Ground black pepper and 6 more.. -
Shrimp With Sweet Corn Sauce
Shrimp, peeled and deveined (depending on how saucy you w... and 12 more.. -
Salmon Burritos with Chile-Roasted Vegetables
Olive oil, Lime juice, Garlic, peeled and minced and 9 more.. -
Chicken Pepper Fajitas
Lime juice, Salt-free seasoning blend, Ground cumin and 8 more.. -
Hippie Pepper Chili Stew
Olive oil, Yellow onion, chopped and 18 more.. -
Margarita Shrimp Salad
Lime juice, Grated lime peel, Garlic, minced and 7 more.. -
Nimrod's Baby Back Ribs
Olive oil, Chopped yellow onion and 12 more.. -
Vegetable Salsa - the Mayo Clinic
Diced zucchini (approximately 1 small zucchini) and 11 more.. -
Grilled Tilapia Soft Tacos
Olive oil, Lime juice, Soy sauce, Chili powder, Cumin and 4 more.. -
Pollo Fajitas
Worcestershire sauce, Cider vinegar, Soy sauce and 8 more.. -
Pollo Fajitas
Worcestershire sauce, Cider vinegar, Soy sauce and 11 more.. -
Chicken Soft Tacos
Red onion, Tomato, Avocado and 7 more..
Also Try
-
-
-
-
-
-
-
-
-
Jeanne's Steak Fajitas With Special Marinade
Vegetable oil, Soy sauce, Green onions or 1/2 medium onion and 5 more.. -
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
