Drain and rinse the lentils and add them to the pot with the quartered onion.
Add the mustard powder and half of the salt and pepper to the lentils.
Cover and simmer approximately 1 hour - until lentils are tender.
Allow the lentils to cool and press the lentils through a sieve to liquidize and set aside.
Mix the flour and the other half the salt and half the pepper in a small bowl.
Dredge the meat pieces in the seasoned flour and set aside.
Place the oil in a fry pan and heat until medium hot.
Brown all sides of the meat then place the meat in a lightly greased large casserole baking dish.
Saute' the chopped onion in the remaining oil in the fry pan until soft.
Add the stock and the the parsley, thyme, and bay leaves with the sautéed onion pieces.
Bring to a boil stirring to deglaze the pan.
Pour the sauce from the skillet over the meat in the casserole.
Cover and cook in a preheated 350 degree oven for about 45 minutes.
Carefully drain the liquid that is left in the casserole dish into the lentil puree, mixing well.
Pour the two combined liquids over the rabbit and sprinkle the bacon pieces on top.
Return the rabbit casserole to the oven and cook another 15-20 minutes.
Garnish with extra parsley if desired and serve.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	653.28 Kcal (2735 kJ)
Calories from fat	296.18 Kcal
		% Daily Value*
Total Fat	32.91g	51%
Cholesterol	178.09mg	59%
Sodium	1078.3mg	45%
Potassium	1084.86mg	23%
Total Carbs	29.69g	10%
Sugars	1.68g	7%
Dietary Fiber	10.49g	42%
Protein	56.28g	113%
Vitamin C	3.9mg	6%
Iron	8.8mg	49%
Calcium	81.1mg	8%

Amount Per 100 g
Calories	216.07 Kcal (905 kJ)
Calories from fat	97.96 Kcal
		% Daily Value*
Total Fat	10.88g	51%
Cholesterol	58.9mg	59%
Sodium	356.65mg	45%
Potassium	358.82mg	23%
Total Carbs	9.82g	10%
Sugars	0.55g	7%
Dietary Fiber	3.47g	42%
Protein	18.61g	113%
Vitamin C	1.3mg	6%
Iron	2.9mg	49%
Calcium	26.8mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Chicken Stew

Oil, Chopped onion, Diced tomatoes, Chicken broth and 8 more..
Boeuf Bourguignon (Weight Watchers)

Boneless bottom round roast, trimmed and cut into 3/4-inc... and 14 more..
Irish Lamb Stew

Potatoes, sliced into 1/4-inch slices, Onions, sliced and 7 more..
Cassoulet Oh Yeah Comfort

Cannellini beans and 18 more..
Clam Chowder from the Drake Hotel Chicago

Butter, Carrots, peeled and diced, Onion, peeled and diced and 18 more..
Mushroom Spinach Lasagna

Olive oil, Garlic cloves, minced, Onions, thinly sliced and 15 more..
Welsh Glamorgan Vegetarian Sausages

Grated caerphilly cheese or 150 g lancashire cheese and 11 more..
Holiday Scalloped Potatoes

Unsalted butter, Onion, minced and 9 more..
Herbed Bread Stuffing with Mushrooms and Sausage

Peasant-style white bread and 14 more..
Cream Of Potato Soup

Butter or 2 tbsp margarine, Chopped onion and 9 more..
Brown Lentil Seraz (British Indian Ocean Territory)

Brown lentils, Cooking oil, Onion, sliced and 6 more..
Chicken and Sweet Potato Caribbean Stew

Oil, Onion, Celery (1 stalk ), Red bell pepper (or green ) and 10 more..
Coq au Vin (Chicken in Wine)

Oil, Smoked meat or 1/4 lb smoked chicken, chopped small and 12 more..
Pork Loin with Dried-Plum Stuffing

Chopped red onion, Chopped celery, Garlic cloves, minced and 19 more..
Cajun Pork Loin Roast in a Crock Pot

Onion, diced, Celery ribs, diced and 15 more..

Recipe Tags

Weightwatchers Points

15

Points
16

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium

Also Try

Rabbit With Mustard Sauce

Rabbit joints, Salt and pepper, Olive oil and 8 more..
Grilled Rabbit With Rosemary and Garlic

Fryer rabbit, Olive oil, Garlic cloves, Rosemary
Spinach with Lentils

Brown lentils, washed and picked over, Bay leaves and 7 more..
Pasta with Lentil Soup Sauce

Uncooked spaghetti, Lentil soup and 1 more..
Roasted Ratatouille With Lentils

Le puy french lentils, Vegetable broth, White wine and 13 more..
Lemon Broiled Salmon With Lentils

Brown lentils, Olive oil , plus some and 9 more..
Pasta with Lentils and Goat Cheese

Vegetable broth, Lentils, rinsed and drained and 9 more..
Moroccan-Style Chicken With Lentils

Olive oil, Boneless skinless chicken thighs and 13 more..
Pumpkin Curry with Lentils and Apples

Red lentils, Brown lentils, Water, Turmeric, Canola oil and 13 more..
Rice Pilaf With Lentils and Split Peas

Diced onions, Garlic cloves, Salt, Brown rice, Lentils and 15 more..