Curry Kabobs Recipe

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Curry Kabobs
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  1. In a large, shallow dish, mix the mayonnaise, garlic, curry powder, chili powder, and ginger. Place the chicken in the mixture, and stir to coat. Cover, and refrigerate for 2 to 4 hours.
  2. Preheat the grill for medium-high heat.
  3. Discard marinade, and thread chicken pieces and mushrooms onto skewers. In a saucepan, bring the rice and water to a boil. Reduce heat to low, cover, and simmer 20 minutes, or until rice is tender.
  4. Lightly oil the grill grate. Grill skewers, turning often, for 5 to 10 minutes, or until chicken juices run clear.
  5. In a small bowl, toss together the tomato and onions. Serve the grilled chicken and mushrooms over rice. Top with the onions and tomatoes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 444.41 Kcal (1861 kJ)
Calories from fat 110.48 Kcal
% Daily Value*
Total Fat 12.28g 19%
Cholesterol 105.13mg 35%
Sodium 786.25mg 33%
Potassium 776.43mg 17%
Total Carbs 44.66g 15%
Sugars 3.29g 13%
Dietary Fiber 1.61g 6%
Protein 39.49g 79%
Vitamin C 4.7mg 8%
Iron 2.8mg 15%
Calcium 36.4mg 4%
Amount Per 100 g
Calories 98.75 Kcal (413 kJ)
Calories from fat 24.55 Kcal
% Daily Value*
Total Fat 2.73g 19%
Cholesterol 23.36mg 35%
Sodium 174.71mg 33%
Potassium 172.53mg 17%
Total Carbs 9.92g 15%
Sugars 0.73g 13%
Dietary Fiber 0.36g 6%
Protein 8.78g 79%
Vitamin C 1.1mg 8%
Iron 0.6mg 15%
Calcium 8.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
  • 11

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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