Cumin Steak with Rajas Recipe

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Cumin Steak with Rajas
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Ingredients:

  • 1 large (about 8 oz) 1 1/4-inch- thick new york steak

Directions:

  1. Preheat broiler. Season steak generously with salt and pepper. Rub both sides of steak with cumin and cayenne pepper. Broil to desired doneness, about 3 minutes per side for medium-rare. Transfer to platter and serve with Rajas.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 24.78 Kcal (104 kJ)
Calories from fat 8.8 Kcal
% Daily Value*
Total Fat 0.98g 2%
Cholesterol 2.27mg 1%
Sodium 3.96mg 0%
Potassium 23.31mg 0%
Total Carbs 0.59g 0%
Sugars 0.04g 0%
Dietary Fiber 0.18g 1%
Protein 3.19g 6%
Vitamin C 0.3mg 0%
Iron 8.2mg 46%
Calcium 11.4mg 1%
Amount Per 100 g
Calories 160.4 Kcal (672 kJ)
Calories from fat 56.97 Kcal
% Daily Value*
Total Fat 6.33g 2%
Cholesterol 14.68mg 1%
Sodium 25.62mg 0%
Potassium 150.84mg 0%
Total Carbs 3.82g 0%
Sugars 0.28g 0%
Dietary Fiber 1.14g 1%
Protein 20.67g 6%
Vitamin C 1.7mg 0%
Iron 53.2mg 46%
Calcium 73.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • sugar free

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