Directions:
- Bring water and sugar to a boil to make simple syrup.
- Keep 1.5 cups in a small saucepan and remove pan from heat.
- Add cucumber slices (reserving 12 for garnish), 24 mint leaves, and basil.
- Cover and let steep for 30 minutes.
- Strain cucumber-herb syrup into a jar, pressing on solids in strainer.
- Fill a 12-oz. glass with ice cubes. Add 2 tablespoons syrup and top with soda water (about 1/2 cup). Stir to combine. Garnish with cucumber slice and sprig of mint. Repeat to make 11 more sodas.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 39.86 Kcal (167 kJ) | ||
| Calories from fat | 0.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 88.3mg | 4% | |
| Potassium | 11.2mg | 0% | |
| Total Carbs | 10.16g | 3% | |
| Sugars | 9.87g | 39% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 0.09g | 0% | |
| Vitamin C | 0.3mg | 1% | |
| Calcium | 3.9mg | 0% | |
| Amount Per 100 g | |||
| Calories | 25.62 Kcal (107 kJ) | ||
| Calories from fat | 0.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 56.76mg | 4% | |
| Potassium | 7.2mg | 0% | |
| Total Carbs | 6.53g | 3% | |
| Sugars | 6.35g | 39% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 0.05g | 0% | |
| Vitamin C | 0.2mg | 1% | |
| Calcium | 2.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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