Cucumber-and-Charred Red Onion Relish Recipe

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Cucumber-and-Charred Red Onion Relish
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Ingredients:

Directions:

  1. Toss together cucumbers and 3 tsp. salt; drain cucumber mixture in a colander 30 minutes.
  2. Meanwhile, preheat grill to 350° to 400° (medium-high) heat. Brush onions with olive oil, and sprinkle with remaining 1 tsp. salt. Grill onions 3 to 4 minutes on each side or until charred and tender. Cool 10 minutes.
  3. Stir together cucumbers, onions, garlic, and remaining ingredients. Let stand 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 602.64 Kcal (2523 kJ)
Calories from fat 259.29 Kcal
% Daily Value*
Total Fat 28.81g 44%
Sodium 8561.26mg 357%
Potassium 2457.79mg 52%
Total Carbs 69.56g 23%
Sugars 26.73g 107%
Dietary Fiber 30.41g 122%
Protein 12.38g 25%
Vitamin C 135.7mg 226%
Vitamin A 5.9mg 197%
Iron 716.1mg 3978%
Calcium 640mg 64%
Amount Per 100 g
Calories 44.41 Kcal (186 kJ)
Calories from fat 19.11 Kcal
% Daily Value*
Total Fat 2.12g 44%
Sodium 630.87mg 357%
Potassium 181.11mg 52%
Total Carbs 5.13g 23%
Sugars 1.97g 107%
Dietary Fiber 2.24g 122%
Protein 0.91g 25%
Vitamin C 10mg 226%
Vitamin A 0.4mg 197%
Iron 52.8mg 3978%
Calcium 47.2mg 64%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.7
    Points
  • 14
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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