Cucumber and Avocado Salad With Lime, Mint, and Feta Recipe

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Cucumber and Avocado Salad  With Lime, Mint, and Feta
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Ingredients:

Directions:

  1. Peel cucumbers, and scrape out seeds if they are large. Cut cucumber into 1/2 inch pieces and put in colander. Sprinkle with generous amount of salt and let sit for 30 minutes. After 30 minutes, use paper towels to blot the cucumbers to remove the water and salt.
  2. While cucumber is draining, peel avocado and chop into 1/2 inch pieces. (Here's a good post about how to peel an avocado.) Put avocado into large salad bowl and toss with the 1 or 2 teaspoons lime juice. Wash mint and chop with chef's knife or mini-processor. Whisk together olive oil and lime juice to make dressing and measure 1/2 cup crumbled feta.
  3. Add drained cucumbers, mint, and dressing to avocado and combine. Then gently stir the crumbled feta into salad ingredients. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 278.77 Kcal (1167 kJ)
Calories from fat 203.79 Kcal
% Daily Value*
Total Fat 22.64g 35%
Cholesterol 16.69mg 6%
Sodium 227.18mg 9%
Potassium 791.79mg 17%
Total Carbs 14.47g 5%
Sugars 3.38g 14%
Dietary Fiber 9.99g 40%
Protein 5.89g 12%
Vitamin C 23.4mg 39%
Vitamin A 1.5mg 49%
Iron 178.4mg 991%
Calcium 186.1mg 19%
Amount Per 100 g
Calories 89.13 Kcal (373 kJ)
Calories from fat 65.16 Kcal
% Daily Value*
Total Fat 7.24g 35%
Cholesterol 5.34mg 6%
Sodium 72.64mg 9%
Potassium 253.17mg 17%
Total Carbs 4.63g 5%
Sugars 1.08g 14%
Dietary Fiber 3.2g 40%
Protein 1.88g 12%
Vitamin C 7.5mg 39%
Vitamin A 0.5mg 49%
Iron 57mg 991%
Calcium 59.5mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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