Cuban Black Beans Recipe

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Cuban Black Beans
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Minutes

Ingredients:

Directions:

  1. Place 1 qt. Stock in pot set on high.
  2. Saute (stir fry) first 4 ingredients 5 min.
  3. Add Garlic, saute another 6-8 min,'til Onions are translucent.
  4. Roast Allspice in a small frying pan and grind fresh Add Tomatoes and seasoning to pan, stir well.
  5. Add vegetables and Ham Shanks to pot.
  6. Rinse beans well and add to pot.
  7. Top off with Stock.
  8. Cover reduce to low.
  9. Cook 8-10 hours.
  10. Remove Ham Shanks and remove meat from the bones. Shred meat to bite size with forks. Return to pot.
  11. Serve topped with Sour Cream, grated Hard Boiled Egg, Crumbled Bacon, chopped Cilantro and a squeeze or two of Lime Juice around the edges of the bowl.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2821.36 Kcal (11812 kJ)
Calories from fat 429.82 Kcal
% Daily Value*
Total Fat 47.76g 73%
Cholesterol 957.33mg 319%
Sodium 38581.7mg 1608%
Potassium 5771.42mg 123%
Total Carbs 209.69g 70%
Sugars 3.62g 14%
Dietary Fiber 10.63g 43%
Protein 332.42g 665%
Vitamin C 20.2mg 34%
Vitamin A 0.4mg 12%
Iron 24.3mg 135%
Calcium 276.3mg 28%
Amount Per 100 g
Calories 154.35 Kcal (646 kJ)
Calories from fat 23.51 Kcal
% Daily Value*
Total Fat 2.61g 73%
Cholesterol 52.37mg 319%
Sodium 2110.69mg 1608%
Potassium 315.74mg 123%
Total Carbs 11.47g 70%
Sugars 0.2g 14%
Dietary Fiber 0.58g 43%
Protein 18.19g 665%
Vitamin C 1.1mg 34%
Iron 1.3mg 135%
Calcium 15.1mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 59.6
    Points
  • 65
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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