Crustless Asparagus Quiche Recipe

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Crustless Asparagus Quiche
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Ingredients:

Directions:

  1. Preheat oven 350 degrees.
  2. Grease a 9-inch deep-dish pie pan.
  3. Arrange asparagus, 1 cup Swiss cheese and 2/3 cup French-fried onions in plate.
  4. Beat eggs, milk, Parmesan cheese, flour, garlic powder and pepper in a medium bowl. Pour into pie plate.
  5. Bake 30 minutes or just until center is set. Sprinkle with remaining 1/2 cup Swiss cheese and 2/3 cup onions. Bake 5 minutes more or until onions are golden.
  6. Cut into wedges and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 356.54 Kcal (1493 kJ)
Calories from fat 195.61 Kcal
% Daily Value*
Total Fat 21.73g 33%
Cholesterol 196.26mg 65%
Sodium 380.2mg 16%
Potassium 303.36mg 6%
Total Carbs 22.03g 7%
Sugars 2.13g 9%
Dietary Fiber 1.87g 7%
Protein 19.28g 39%
Vitamin C 4.9mg 8%
Iron 2.3mg 13%
Calcium 389.2mg 39%
Amount Per 100 g
Calories 186.21 Kcal (780 kJ)
Calories from fat 102.16 Kcal
% Daily Value*
Total Fat 11.35g 33%
Cholesterol 102.5mg 65%
Sodium 198.57mg 16%
Potassium 158.44mg 6%
Total Carbs 11.51g 7%
Sugars 1.11g 9%
Dietary Fiber 0.98g 7%
Protein 10.07g 39%
Vitamin C 2.6mg 8%
Iron 1.2mg 13%
Calcium 203.3mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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