Crunchy Turkey Pita Pockets Recipe

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Crunchy Turkey Pita Pockets
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Ingredients:

Directions:

  1. Combine turkey, coleslaw mix, cranberries, carrots, mayonnaise and mustard in small bowl; mix well.
  2. Fill pitas with turkey mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 436.77 Kcal (1829 kJ)
Calories from fat 54.4 Kcal
% Daily Value*
Total Fat 6.04g 9%
Cholesterol 63.07mg 21%
Sodium 1602.21mg 67%
Potassium 827.39mg 18%
Total Carbs 74.21g 25%
Sugars 25.27g 101%
Dietary Fiber 7.77g 31%
Protein 25.86g 52%
Vitamin C 11mg 18%
Vitamin A 0.2mg 5%
Iron 2.5mg 14%
Calcium 44.8mg 4%
Amount Per 100 g
Calories 154.82 Kcal (648 kJ)
Calories from fat 19.28 Kcal
% Daily Value*
Total Fat 2.14g 9%
Cholesterol 22.36mg 21%
Sodium 567.95mg 67%
Potassium 293.29mg 18%
Total Carbs 26.31g 25%
Sugars 8.96g 101%
Dietary Fiber 2.76g 31%
Protein 9.17g 52%
Vitamin C 3.9mg 18%
Vitamin A 0.1mg 5%
Iron 0.9mg 14%
Calcium 15.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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