Crunchy- Nacho -dogs Recipe

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Crunchy- Nacho -dogs
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees F. ; lightly grease a cookie sheet. separate dough into 4 rectangles; press perforations to seal.
  2. Place cheese slices on rectangles;place hot dog in center of each;fold short sides of dough over hot dogs;roll up each.press edges together to seal.brush rolls with milk; then roll in crushed chips. place rolls, seam side down, on greased cookie sheet.
  3. Bake at 375 degrees F. for 15 to 22 minutes or until deep golden brown. , remove to plates and cut in half or leave whole.
  4. Serve with kechup, mustard or salsa or sour cream
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 245.85 Kcal (1029 kJ)
Calories from fat 116.58 Kcal
% Daily Value*
Total Fat 12.95g 20%
Cholesterol 23.04mg 8%
Sodium 649.28mg 27%
Potassium 82.42mg 2%
Total Carbs 26.81g 9%
Sugars 3.41g 14%
Dietary Fiber 2.09g 8%
Protein 7.77g 16%
Vitamin A 0.3mg 9%
Iron 0.3mg 1%
Calcium 206mg 21%
Amount Per 100 g
Calories 359.39 Kcal (1505 kJ)
Calories from fat 170.42 Kcal
% Daily Value*
Total Fat 18.94g 20%
Cholesterol 33.68mg 8%
Sodium 949.14mg 27%
Potassium 120.48mg 2%
Total Carbs 39.19g 9%
Sugars 4.99g 14%
Dietary Fiber 3.05g 8%
Protein 11.36g 16%
Vitamin A 0.4mg 9%
Iron 0.4mg 1%
Calcium 301.1mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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