Crumb Apple Pie Recipe

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Crumb Apple Pie
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Ingredients:

Directions:

  1. Mix the white sugar 1 tablespoon of the cinnamon and the nutmeg together in a small bowl.
  2. Layer apples then sugar mixture. Then repeat the layering until out of apples.
  3. Mix together the flour and brown sugar and cinnamon and butter. Use a fork until it becomes crumbly.
  4. Sprinkle mixture on top of apples.
  5. Bake in a preheated 425 degree F oven for 40-50 minutes.
  6. Cover the top for the remaining 15 minutes to avoid over browning.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 392.41 Kcal (1643 kJ)
Calories from fat 121.14 Kcal
% Daily Value*
Total Fat 13.46g 21%
Cholesterol 15.25mg 5%
Sodium 125.43mg 5%
Potassium 207.45mg 4%
Total Carbs 68.41g 23%
Sugars 44.8g 179%
Dietary Fiber 4.78g 19%
Protein 2.4g 5%
Vitamin C 6.9mg 12%
Vitamin A 0.1mg 2%
Iron 1.2mg 7%
Calcium 50.5mg 5%
Amount Per 100 g
Calories 187.08 Kcal (783 kJ)
Calories from fat 57.75 Kcal
% Daily Value*
Total Fat 6.42g 21%
Cholesterol 7.27mg 5%
Sodium 59.8mg 5%
Potassium 98.9mg 4%
Total Carbs 32.61g 23%
Sugars 21.36g 179%
Dietary Fiber 2.28g 19%
Protein 1.14g 5%
Vitamin C 3.3mg 12%
Iron 0.6mg 7%
Calcium 24.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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