Apfel Kuchen Recipe

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Apfel Kuchen
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Ingredients:

  • 1/2 cup sugar
  • 1/2 tsp cinnamon

Directions:

  1. Pare apples and slice thinly.
  2. Take 1/2 of the coffee cake dough Coffee Cake Dough.
  3. Arrange apples in rows on top of dough slightly overlapping the slices.
  4. Mix sugar and cinnamon and sprinkle on top of apples.
  5. Sprinkle top with butter.
  6. Bake as directed in the coffee cake dough recipe.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 52.46 Kcal (220 kJ)
Calories from fat 17.26 Kcal
% Daily Value*
Total Fat 1.92g 3%
Cholesterol 5.09mg 2%
Sodium 0.67mg 0%
Potassium 33.59mg 1%
Total Carbs 9.33g 3%
Sugars 7.94g 32%
Dietary Fiber 0.66g 3%
Protein 0.03g 0%
Vitamin C 1.5mg 3%
Calcium 3.5mg 0%
Amount Per 100 g
Calories 138.75 Kcal (581 kJ)
Calories from fat 45.66 Kcal
% Daily Value*
Total Fat 5.07g 3%
Cholesterol 13.46mg 2%
Sodium 1.78mg 0%
Potassium 88.85mg 1%
Total Carbs 24.69g 3%
Sugars 20.99g 32%
Dietary Fiber 1.76g 3%
Protein 0.07g 0%
Vitamin C 4mg 3%
Vitamin A 0.1mg 1%
Calcium 9.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol

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