Crockpot Pork Chops With Stuffing Recipe

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Crockpot Pork Chops With Stuffing
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Ingredients:

Directions:

  1. Place pork chops in a greased 4-quart crockpot.
  2. Mix together the stuffing mix, water and soup. Spread this mixture over the chops.
  3. Cover and cook on HI heat for about 3 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 44.18 Kcal (185 kJ)
Calories from fat 18.93 Kcal
% Daily Value*
Total Fat 2.1g 3%
Cholesterol 12.37mg 4%
Sodium 333.25mg 14%
Potassium 73.41mg 2%
Total Carbs 1.36g 0%
Dietary Fiber 0.09g 0%
Protein 4.29g 9%
Iron 0.4mg 2%
Calcium 11.1mg 1%
Amount Per 100 g
Calories 61.12 Kcal (256 kJ)
Calories from fat 26.18 Kcal
% Daily Value*
Total Fat 2.91g 3%
Cholesterol 17.11mg 4%
Sodium 461.03mg 14%
Potassium 101.56mg 2%
Total Carbs 1.89g 0%
Dietary Fiber 0.13g 0%
Protein 5.94g 9%
Iron 0.6mg 2%
Calcium 15.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • sugar free

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