Crockpot Herb Turkey Roast Recipe

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Crockpot Herb Turkey Roast
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Ingredients
10
Count
Nutrition
337
Calories
Total time
375
Minutes
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Ingredients:

  • 1/2 cup cream cheese
  • 1/3 tsp dried thyme
  • 1/3 tsp garlic powder
  • 2 1/2 tbsp butter
  • 1 1/3 tbsp soy sauce
  • 1/2 tsp sage
  • 1/2 tsp dried basil
  • 1/2 tsp pepper

Directions:

  1. Mix all ingredients together in a bowl, then brush them over the turkey breast.
  2. Place the turkey breast and any remaining ingredients into the slow cooker and cook for 10 hours on LOW or 6 hours on HIGH.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 337.16 Kcal (1412 kJ)
Calories from fat 143.36 Kcal
% Daily Value*
Total Fat 15.93g 25%
Cholesterol 147.36mg 49%
Sodium 2390.41mg 100%
Potassium 1174.2mg 25%
Total Carbs 8.2g 3%
Sugars 2.94g 12%
Dietary Fiber 0.19g 1%
Protein 38.03g 76%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 46.7mg 5%
Amount Per 100 g
Calories 131.11 Kcal (549 kJ)
Calories from fat 55.75 Kcal
% Daily Value*
Total Fat 6.19g 25%
Cholesterol 57.3mg 49%
Sodium 929.55mg 100%
Potassium 456.61mg 25%
Total Carbs 3.19g 3%
Sugars 1.14g 12%
Dietary Fiber 0.07g 1%
Protein 14.79g 76%
Vitamin C 0.3mg 1%
Iron 0.1mg 2%
Calcium 18.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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