Crock Pot Sweet Potatoes Recipe

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Crock Pot Sweet Potatoes
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Ingredients:

Directions:

  1. Place sweet potatoes in a 2- 3 1/2 quart crock pot.
  2. Mix remaining ingredients, except nuts, and pour over top of potatoes.
  3. Cover and cook on low heat setting 6- 8 hours or until potatoes are very tender.
  4. Sprinkle toasted nuts over potatoes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 398.62 Kcal (1669 kJ)
Calories from fat 135.2 Kcal
% Daily Value*
Total Fat 15.02g 23%
Cholesterol 15.27mg 5%
Sodium 102.6mg 4%
Potassium 614.17mg 13%
Total Carbs 65.74g 22%
Sugars 22.99g 92%
Dietary Fiber 4.77g 19%
Protein 3.67g 7%
Vitamin C 4.3mg 7%
Vitamin A 1.4mg 46%
Iron 2.1mg 12%
Calcium 68.1mg 7%
Amount Per 100 g
Calories 166.55 Kcal (697 kJ)
Calories from fat 56.49 Kcal
% Daily Value*
Total Fat 6.28g 23%
Cholesterol 6.38mg 5%
Sodium 42.87mg 4%
Potassium 256.62mg 13%
Total Carbs 27.47g 22%
Sugars 9.61g 92%
Dietary Fiber 1.99g 19%
Protein 1.54g 7%
Vitamin C 1.8mg 7%
Vitamin A 0.6mg 46%
Iron 0.9mg 12%
Calcium 28.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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