Crock Pot Scalloped Potatoes With 'am Recipe

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Crock Pot Scalloped Potatoes With  'am
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Ingredients:

Directions:

  1. Blend the chicken noodle soup in a magic bullet or blender until creamy.
  2. Stir together soups, cheeses, water and ham dices in a bowl until mixed. Set aside.
  3. Cover the bottom of the crock with a layer of sliced potatoes.
  4. Cover potatoes with 1/3 of the soup mixture and spread.
  5. Divide the rest of the potatoes in half and place another layer in the crock and cover with half of the remaining soup mix. Put the final layer of potatoes down and cover with the rest of the soup mixture.
  6. Cook on low for 8 to 10 hours. Or on high for 4 to 5 hours. Check the potatoes for doneness after 8(low) or 4(high) hours, as crock pots vary in performance.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 432.2 Kcal (1810 kJ)
Calories from fat 181.85 Kcal
% Daily Value*
Total Fat 20.21g 31%
Cholesterol 64.76mg 22%
Sodium 878.44mg 37%
Potassium 810.99mg 17%
Total Carbs 43.15g 14%
Sugars 8.48g 34%
Dietary Fiber 6.06g 24%
Protein 19.93g 40%
Vitamin C 4mg 7%
Vitamin A 2.3mg 76%
Iron 2.5mg 14%
Calcium 393mg 39%
Amount Per 100 g
Calories 133.72 Kcal (560 kJ)
Calories from fat 56.26 Kcal
% Daily Value*
Total Fat 6.25g 31%
Cholesterol 20.04mg 22%
Sodium 271.79mg 37%
Potassium 250.92mg 17%
Total Carbs 13.35g 14%
Sugars 2.62g 34%
Dietary Fiber 1.87g 24%
Protein 6.17g 40%
Vitamin C 1.2mg 7%
Vitamin A 0.7mg 76%
Iron 0.8mg 14%
Calcium 121.6mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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