Crock Pot Beef Barbecue Recipe

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Crock Pot Beef Barbecue
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Ingredients:

Directions:

  1. Drain the juice from the Rotel then blend the chunks in a food processor. Dump into the crock pot then add the remaining ingredients (except the buns).
  2. Stir until well blended then cover & cook on high for 4-5 hours.
  3. Using a fork shred the beef in the pot. Serve on buns - .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 341.26 Kcal (1429 kJ)
Calories from fat 155.84 Kcal
% Daily Value*
Total Fat 17.32g 27%
Cholesterol 79.08mg 26%
Sodium 712.86mg 30%
Potassium 340.67mg 7%
Total Carbs 12.11g 4%
Sugars 9.53g 38%
Dietary Fiber 0.84g 3%
Protein 25.63g 51%
Vitamin C 0.6mg 1%
Iron 0.6mg 3%
Calcium 30.2mg 3%
Amount Per 100 g
Calories 186.05 Kcal (779 kJ)
Calories from fat 84.96 Kcal
% Daily Value*
Total Fat 9.44g 27%
Cholesterol 43.11mg 26%
Sodium 388.64mg 30%
Potassium 185.73mg 7%
Total Carbs 6.6g 4%
Sugars 5.2g 38%
Dietary Fiber 0.46g 3%
Protein 13.97g 51%
Vitamin C 0.3mg 1%
Iron 0.3mg 3%
Calcium 16.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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