Crock Pot Bbq Pulled Pork Recipe

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Crock Pot Bbq Pulled Pork
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Ingredients:

Directions:

  1. Place pork in crock pot, put all the seasonings on the pork then pour the root beer over it.
  2. Cook on low 6 to 7 hours or until pork is done.
  3. Take pork out of pot and pull pork apart with forks and add the meat back into crock pot.
  4. Mix in B-B-Q sauce and drippings and cook about 1/2 hour or until hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 419.29 Kcal (1755 kJ)
Calories from fat 103.71 Kcal
% Daily Value*
Total Fat 11.52g 18%
Cholesterol 90.03mg 30%
Sodium 371.49mg 15%
Potassium 504mg 11%
Total Carbs 44.35g 15%
Sugars 13.86g 55%
Dietary Fiber 1.24g 5%
Protein 34.22g 68%
Vitamin C 0.2mg 0%
Iron 2.5mg 14%
Calcium 47.2mg 5%
Amount Per 100 g
Calories 150.06 Kcal (628 kJ)
Calories from fat 37.12 Kcal
% Daily Value*
Total Fat 4.12g 18%
Cholesterol 32.22mg 30%
Sodium 132.95mg 15%
Potassium 180.38mg 11%
Total Carbs 15.87g 15%
Sugars 4.96g 55%
Dietary Fiber 0.44g 5%
Protein 12.25g 68%
Vitamin C 0.1mg 0%
Iron 0.9mg 14%
Calcium 16.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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