Crispy Wonton Chips Recipe

Posted by
Rate It!
Crispy Wonton Chips
Add your photo!
Count
Calories
Minutes

Ingredients:

  • nonstick cooking spray

Directions:

  1. Coat 2 large baking sheets with nonstick spray and arrange the wonton wrappers in a single layer on the sheets.
  2. Spray the wonton wrappers with nonstick spray and coat with salt or other flavors.
  3. Using a pizza cutter cut each diagonally in half.
  4. Bake at 350 about 5 minutes until lightly browned or until they reach desired crispiness.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.6 Kcal (731 kJ)
Calories from fat 10.8 Kcal
% Daily Value*
Total Fat 1.2g 2%
Cholesterol 5.4mg 2%
Sodium 343.2mg 14%
Potassium 49.2mg 1%
Total Carbs 34.8g 12%
Dietary Fiber 1.2g 5%
Protein 6g 12%
Iron 1.8mg 10%
Calcium 28.2mg 3%
Amount Per 100 g
Calories 291 Kcal (1218 kJ)
Calories from fat 18 Kcal
% Daily Value*
Total Fat 2g 2%
Cholesterol 9mg 2%
Sodium 572mg 14%
Potassium 82mg 1%
Total Carbs 58g 12%
Dietary Fiber 2g 5%
Protein 10g 12%
Iron 3mg 10%
Calcium 47mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top