Cresent Cheesebuger Recipe

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Cresent Cheesebuger
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Ingredients:

Directions:

  1. Preheat oven 350. Brown ground beef and drain.
  2. Spray 9 inch by 11 inch baking dish with cooking spray.
  3. Spread 1 package cresent rolls on bottom,pinching all seams together.
  4. Crumble half the cheddar cheese over cresent rolls.
  5. Spread ground beef over cheese layered cresent rolls.
  6. Crumble french fried onions over that.
  7. Spread other package cresent rolls over that.
  8. Crumble the rest of cheddar cheese on top.
  9. Bake about 20 minutes or till golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 495.89 Kcal (2076 kJ)
Calories from fat 304.72 Kcal
% Daily Value*
Total Fat 33.86g 52%
Cholesterol 108.08mg 36%
Sodium 712.1mg 30%
Potassium 474.13mg 10%
Total Carbs 16.84g 6%
Sugars 2.83g 11%
Dietary Fiber 0.59g 2%
Protein 31.79g 64%
Vitamin C 1.5mg 2%
Vitamin A 0.3mg 9%
Iron 3.2mg 18%
Calcium 288.7mg 29%
Amount Per 100 g
Calories 248.88 Kcal (1042 kJ)
Calories from fat 152.93 Kcal
% Daily Value*
Total Fat 16.99g 52%
Cholesterol 54.25mg 36%
Sodium 357.39mg 30%
Potassium 237.96mg 10%
Total Carbs 8.45g 6%
Sugars 1.42g 11%
Dietary Fiber 0.3g 2%
Protein 15.95g 64%
Vitamin C 0.7mg 2%
Vitamin A 0.1mg 9%
Iron 1.6mg 18%
Calcium 144.9mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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