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Strawberry Breakfast Cresents (From Pillsbury Recipes)

Strawberry Breakfast Cresents (From Pillsbury Recipes)

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Strawberry Breakfast Cresents (From Pillsbury Recipes)

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Ingredients:

Serving

Directions:

Heat oven to 350 degrees; spray cookie sheet with cooking spray; unroll dough; separate; unroll fruit snacks; cut each diagonally into 2 triangles; place each fruit roll triangle on 1 dough triangle (fold or tuck each fruit roll so all is on dough); roll up each triangle, starting with shortest side of triangle and rolling to opposite point; place point side down on cookie sheet; curve into crescent shape. Bake for 12-15 mins. or until golden brown; cool 2 mins.; remove from cookie sheet; meanwhile, in small bowl mix powdered sugar and enough milk until smooth and desired consistency; drizzle over warm rolls; serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	303.67 Kcal (1271 kJ)
Calories from fat	114.91 Kcal
		% Daily Value*
Total Fat	12.77g	20%
Cholesterol	0.04mg	0%
Sodium	298.1mg	12%
Potassium	621.83mg	13%
Total Carbs	44.97g	15%
Sugars	27.81g	111%
Dietary Fiber	1g	4%
Protein	2.92g	6%
Vitamin C	7.8mg	13%
Calcium	21.2mg	2%

Amount Per 100 g
Calories	514.29 Kcal (2153 kJ)
Calories from fat	194.61 Kcal
		% Daily Value*
Total Fat	21.62g	20%
Cholesterol	0.06mg	0%
Sodium	504.86mg	12%
Potassium	1053.12mg	13%
Total Carbs	76.17g	15%
Sugars	47.1g	111%
Dietary Fiber	1.69g	4%
Protein	4.95g	6%
Vitamin C	13.1mg	13%
Calcium	35.8mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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