Directions:
- Gentle fry the seeds for 2 mins, then add the leek, Chilli and Ginger and fry for 5 mins. Add the chicken and seal for 5 mins. Add the Powder spice, sugar and salt and mix well. Continue to fry for 2 mins. Add the Creme Fraiche and cream stir and simmer for 20 mins covered.
- DONE. EASY
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 340.24 Kcal (1425 kJ) | ||
| Calories from fat | 237.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.43g | 41% | |
|---|---|---|---|
| Cholesterol | 33.23mg | 11% | |
| Sodium | 2498.91mg | 104% | |
| Potassium | 303.81mg | 6% | |
| Total Carbs | 17.74g | 6% | |
| Sugars | 4.69g | 19% | |
| Dietary Fiber | 2.42g | 10% | |
| Protein | 8.59g | 17% | |
| Vitamin C | 38.8mg | 65% | |
| Iron | 3.9mg | 22% | |
| Calcium | 127.8mg | 13% | |
| Amount Per 100 g | |||
| Calories | 89.78 Kcal (376 kJ) | ||
| Calories from fat | 62.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.97g | 41% | |
|---|---|---|---|
| Cholesterol | 8.77mg | 11% | |
| Sodium | 659.38mg | 104% | |
| Potassium | 80.17mg | 6% | |
| Total Carbs | 4.68g | 6% | |
| Sugars | 1.24g | 19% | |
| Dietary Fiber | 0.64g | 10% | |
| Protein | 2.27g | 17% | |
| Vitamin C | 10.2mg | 65% | |
| Iron | 1mg | 22% | |
| Calcium | 33.7mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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