Creamy Shiitake Linguine With Scallions/ Green Onions Recipe

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Creamy Shiitake Linguine With Scallions/ Green Onions
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Ingredients
14
Count
Nutrition
458
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Cook linguine pasta according to package directions to al dente; drain, reserving some of the pasta water and return to pan to keep warm.
  2. In a large frying pan, saute mushrooms in butter until they begin to soften.
  3. Add minced garlic and shallots; sauté an additional 2 minutes.
  4. Add white wine and simmer until wine is reduced by half.
  5. Add 1/4 cup of chicken broth, heavy cream, and nutmeg; simmer until sauce thickens.
  6. Remove from heat; add scallions, lemon juice, salt, and pepper.
  7. Add drained pasta to sauce; tossing gently to coat the pasta. Add more chicken broth or pasta water if sauce seems too thick. If sauce is still thin, add some (Wondra) flour. (Avoid using parmesan to thicken, as I've found that it interferes with all of the other flavors).
  8. Place pasta on individual plates by using a long-tined fork, twisting each portion onto a heated plate so that it stands up as high as possible.
  9. Spoon any mushrooms left in the pan over the top, sprinkle with fresh thyme and drizzle white truffle oil over the top and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 457.9 Kcal (1917 kJ)
Calories from fat 156.16 Kcal
% Daily Value*
Total Fat 17.35g 27%
Cholesterol 59.09mg 20%
Sodium 128.72mg 5%
Potassium 317.68mg 7%
Total Carbs 62.17g 21%
Sugars 3.92g 16%
Dietary Fiber 7.22g 29%
Protein 12.22g 24%
Vitamin C 4.2mg 7%
Vitamin A 0.1mg 3%
Iron 1.7mg 9%
Calcium 47.8mg 5%
Amount Per 100 g
Calories 198.89 Kcal (833 kJ)
Calories from fat 67.83 Kcal
% Daily Value*
Total Fat 7.54g 27%
Cholesterol 25.67mg 20%
Sodium 55.91mg 5%
Potassium 137.99mg 7%
Total Carbs 27.01g 21%
Sugars 1.7g 16%
Dietary Fiber 3.14g 29%
Protein 5.31g 24%
Vitamin C 1.8mg 7%
Iron 0.7mg 9%
Calcium 20.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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