Creamy Quick Fudge Recipe

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Creamy Quick Fudge
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Ingredients:

  • 1 (6 oz) package chocolate chips
  • 1/3 cup milk
  • 1 tsp vanilla
  • 1/4 tsp salt
  • 1 cup nuts

Directions:

  1. In top of double boiler over simmering water, melt chocolate (or melt in microwave).
  2. Beat in sugar, evaporated milk, vanilla, salt and butter.
  3. Stir in nuts.
  4. Press into 8-inch square baking dish.
  5. Chill to set. Cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 461.36 Kcal (1932 kJ)
Calories from fat 280.31 Kcal
% Daily Value*
Total Fat 31.15g 48%
Cholesterol 15.45mg 5%
Sodium 404.11mg 17%
Potassium 797.56mg 17%
Total Carbs 42.52g 14%
Sugars 25.06g 100%
Dietary Fiber 0.68g 3%
Protein 5.75g 11%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 38.8mg 4%
Amount Per 100 g
Calories 485.55 Kcal (2033 kJ)
Calories from fat 295 Kcal
% Daily Value*
Total Fat 32.78g 48%
Cholesterol 16.26mg 5%
Sodium 425.29mg 17%
Potassium 839.37mg 17%
Total Carbs 44.75g 14%
Sugars 26.37g 100%
Dietary Fiber 0.71g 3%
Protein 6.05g 11%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 40.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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