Icing for Cookies Recipe

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Icing for Cookies
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Minutes

Ingredients:

  • 3 cups powdered sugar , sifted
  • 1/4 cup milk
  • 1/2 tsp vanilla
  • 1 dash salt

Directions:

  1. Combine sugar, milk, vanilla and salt; mix well.
  2. Add food coloring.
  3. Frost cookies.
  4. Add candy sprinkles if desired.
  5. Will frost approximately 5 dozen cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1135.73 Kcal (4755 kJ)
Calories from fat 484.3 Kcal
% Daily Value*
Total Fat 53.81g 83%
Cholesterol 0.15mg 0%
Sodium 1325.78mg 55%
Potassium 2782.43mg 59%
Total Carbs 154.83g 52%
Sugars 98.68g 395%
Protein 11.93g 24%
Calcium 93.6mg 9%
Amount Per 100 g
Calories 469.45 Kcal (1965 kJ)
Calories from fat 200.18 Kcal
% Daily Value*
Total Fat 22.24g 83%
Cholesterol 0.06mg 0%
Sodium 548mg 55%
Potassium 1150.1mg 59%
Total Carbs 64g 52%
Sugars 40.79g 395%
Protein 4.93g 24%
Calcium 38.7mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.2
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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