Creamy Pasta with Bacon Recipe

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Creamy Pasta with Bacon
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Ingredients:

Directions:

  1. Cook pasta and drain.
  2. Fry bacon, drain off grease, and crumble into small pieces.
  3. Saute mushrooms, garlic, and green onions in bacon grease.
  4. Add pasta, parmesan, bacon pieces, whipping cream, and black pepper to sauted mushroom mixture.
  5. Simmer until slightly thickened.
  6. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 338.79 Kcal (1418 kJ)
Calories from fat 280.15 Kcal
% Daily Value*
Total Fat 31.13g 48%
Cholesterol 67.82mg 23%
Sodium 465.98mg 19%
Potassium 146.28mg 3%
Total Carbs 4.2g 1%
Sugars 0.41g 2%
Dietary Fiber 0.46g 2%
Protein 10.82g 22%
Vitamin C 1mg 2%
Iron 0.3mg 2%
Calcium 134.3mg 13%
Amount Per 100 g
Calories 366.14 Kcal (1533 kJ)
Calories from fat 302.76 Kcal
% Daily Value*
Total Fat 33.64g 48%
Cholesterol 73.3mg 23%
Sodium 503.59mg 19%
Potassium 158.09mg 3%
Total Carbs 4.54g 1%
Sugars 0.44g 2%
Dietary Fiber 0.5g 2%
Protein 11.69g 22%
Vitamin C 1mg 2%
Iron 0.3mg 2%
Calcium 145.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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