Creamy French Dressing Recipe

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Creamy French Dressing
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Ingredients:

  • 1 cup ketchup
  • 3 tbsp honey
  • 2 tbsp water
  • 1 tbsp olive oil
  • 1/4 tsp salt

Directions:

  1. In a blender or food processor, combine all the ingredients; cover and process until blended. Store in the refrigerator. Yield: 1-3/4 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 122.33 Kcal (512 kJ)
Calories from fat 60.2 Kcal
% Daily Value*
Total Fat 6.69g 10%
Cholesterol 0.82mg 0%
Sodium 217.38mg 9%
Potassium 9.78mg 0%
Total Carbs 14.68g 5%
Sugars 5.29g 21%
Dietary Fiber 0.86g 3%
Protein 1.02g 2%
Vitamin C 4.1mg 7%
Iron 0.2mg 1%
Calcium 8.2mg 1%
Amount Per 100 g
Calories 326.23 Kcal (1366 kJ)
Calories from fat 160.55 Kcal
% Daily Value*
Total Fat 17.84g 10%
Cholesterol 2.19mg 0%
Sodium 579.71mg 9%
Potassium 26.08mg 0%
Total Carbs 39.16g 5%
Sugars 14.12g 21%
Dietary Fiber 2.3g 3%
Protein 2.72g 2%
Vitamin C 10.9mg 7%
Iron 0.5mg 1%
Calcium 21.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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