Creamy Blueberry Pie & Vanilla Sauce Recipe

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Creamy Blueberry Pie & Vanilla Sauce
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Ingredients
16
Count
Nutrition
260
Calories
Total time
50
Minutes
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Ingredients:

  • 1 1/3 cups flour
  • 2/3 cup sugar
  • 1 tsp vanilla
  • 1/2 cup butter
  • 1 egg
  • 1/2 liter berries (if frozen , roll them in potato flour)
  • 3/4 cup sour cream
  • 1 tsp vanilla
  • 1 egg
  • 1/3 cup sugar
  • 3 cups milk
  • 1 egg
  • 4 tbsp potato flour
  • 2 tsp vanilla
  • 1/2 cup sugar (or to taste)

Directions:

  1. Preheat oven to 400°F.
  2. Sift flour, sugar, and baking powder, then cut in butter and vanilla until resembles coarse crumbs.
  3. Mix in the egg until relatively even consistency and pat dough onto the bottom and sides of the pie plate.
  4. Pour berries over crust and in a separate bowl mix topping ingredients together. Pour over berries and bake for 1/2 hour and let stand until room temperature (center will be loose).
  5. Meanwhile, prepare the vanilla sauce by putting milk, potato flour, and egg into a sauce pan. (To avoid lumps stir the potato flour in maybe 1/2 cup of milk and then add it to the rest). Heat over medium element just until boiling point while stirring with a wire whisk (this avoids lumps).
  6. Once heated through and slightly thickened, add the sugar and vanilla and continue stirring for another 2 minutes Let the sauce cool and then refrigerate it until cold. This pie is usually served at room temperature with cold vanilla sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.4 Kcal (1090 kJ)
Calories from fat 106.08 Kcal
% Daily Value*
Total Fat 11.79g 18%
Cholesterol 57.87mg 19%
Sodium 364.26mg 15%
Potassium 217.58mg 5%
Total Carbs 33.3g 11%
Sugars 15.5g 62%
Dietary Fiber 1.75g 7%
Protein 5.37g 11%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 1.1mg 6%
Calcium 148.3mg 15%
Amount Per 100 g
Calories 213.25 Kcal (893 kJ)
Calories from fat 86.88 Kcal
% Daily Value*
Total Fat 9.65g 18%
Cholesterol 47.39mg 19%
Sodium 298.31mg 15%
Potassium 178.19mg 5%
Total Carbs 27.27g 11%
Sugars 12.69g 62%
Dietary Fiber 1.43g 7%
Protein 4.4g 11%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 0.9mg 6%
Calcium 121.4mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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