Creamy baked chicken breasts Recipe

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Creamy baked chicken breasts
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Ingredients
6
Count
Nutrition
641
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Arrange chicken in lightly greased 13x9x2 inch pan top with cheese slices.
  2. Combine soup& wine stirring well.
  3. Spoon sauce over chicken and sprinkle prepared stuffing mix over top.
  4. Drizzle butter over crumbs.
  5. Bake at 350 for 45-50 minutes.
  6. May be made ahead and stored in fridge.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 641.23 Kcal (2685 kJ)
Calories from fat 349.44 Kcal
% Daily Value*
Total Fat 38.83g 60%
Cholesterol 227.36mg 76%
Sodium 1407.96mg 59%
Potassium 765.17mg 16%
Total Carbs 8.58g 3%
Sugars 1.47g 6%
Protein 63.99g 128%
Vitamin A 0.1mg 5%
Iron 0.8mg 4%
Calcium 469mg 47%
Amount Per 100 g
Calories 140.5 Kcal (588 kJ)
Calories from fat 76.57 Kcal
% Daily Value*
Total Fat 8.51g 60%
Cholesterol 49.82mg 76%
Sodium 308.51mg 59%
Potassium 167.66mg 16%
Total Carbs 1.88g 3%
Sugars 0.32g 6%
Protein 14.02g 128%
Iron 0.2mg 4%
Calcium 102.8mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.1
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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