Creamy Chicken-broccoli Bake Recipe

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Creamy Chicken-broccoli  Bake
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  1. Preparation: Place chicken breasts in a greased 9 x 13-inch pan.
  2. Sprinkle with garlic powder, salt and pepper to taste.
  3. Top with cheese.
  4. Combine Cream of Broccoli Soup and milk and spread over cheese.
  5. Toss melted butter with stuffing mix and sprinkle over top of chicken.
  6. Bake in a 350-F oven for 30 minutes, or until tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 571.61 Kcal (2393 kJ)
Calories from fat 310.82 Kcal
% Daily Value*
Total Fat 34.54g 53%
Cholesterol 222.38mg 74%
Sodium 895.11mg 37%
Potassium 748.91mg 16%
Total Carbs 4.24g 1%
Sugars 1.78g 7%
Dietary Fiber 0.07g 0%
Protein 63.42g 127%
Vitamin A 0.1mg 5%
Calcium 481.6mg 48%
Amount Per 100 g
Calories 145.55 Kcal (609 kJ)
Calories from fat 79.14 Kcal
% Daily Value*
Total Fat 8.79g 53%
Cholesterol 56.62mg 74%
Sodium 227.92mg 37%
Potassium 190.69mg 16%
Total Carbs 1.08g 1%
Sugars 0.45g 7%
Dietary Fiber 0.02g 0%
Protein 16.15g 127%
Calcium 122.6mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.3
  • 15

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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