Creamed Green Beans Recipe

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Creamed Green Beans
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Ingredients:

  • 1 lb or more of fresh green beans. kentucky wonder if your lucky.
  • 1 clove garlic
  • basil to taste
  • 6 slices of bacon minced
  • 1/2 stick oleo
  • 2 tbsp flour
  • 1/4 cup water

Directions:

  1. In a cast iron skillet cook bacon until it renders some fat.
  2. Add onion and stir.
  3. Add garlic and stir.
  4. Add green beans that have been snapped into pieces
  5. Add basil, salt, pepper
  6. Cover with water and cook on low until done.
  7. Mix flour with water and add to the bean stock to thicken, add Carnation milk to desired thickness.
  8. Adjust seasonings.
  9. Now this and some cornbread... Heaven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105.68 Kcal (442 kJ)
Calories from fat 79.96 Kcal
% Daily Value*
Total Fat 8.88g 14%
Cholesterol 13.86mg 5%
Sodium 191.68mg 8%
Potassium 57.71mg 1%
Total Carbs 3.28g 1%
Sugars 0.28g 1%
Dietary Fiber 0.4g 2%
Protein 3.12g 6%
Vitamin C 0.6mg 1%
Iron 0.2mg 1%
Calcium 11mg 1%
Amount Per 100 g
Calories 268.52 Kcal (1124 kJ)
Calories from fat 203.18 Kcal
% Daily Value*
Total Fat 22.58g 14%
Cholesterol 35.22mg 5%
Sodium 487.03mg 8%
Potassium 146.63mg 1%
Total Carbs 8.34g 1%
Sugars 0.71g 1%
Dietary Fiber 1.03g 2%
Protein 7.92g 6%
Vitamin C 1.5mg 1%
Iron 0.4mg 1%
Calcium 27.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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