Directions:
- Beat cream cheese and butter at high speed with an electric mixer until creamy. Gradually add powdered sugar, beating at low speed just until smooth. Stir in vanilla and pecans.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6537.9 Kcal (27373 kJ) | ||
| Calories from fat | 3041.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 337.96g | 520% | |
|---|---|---|---|
| Cholesterol | 20.44mg | 7% | |
| Sodium | 7027.33mg | 293% | |
| Potassium | 15066.39mg | 321% | |
| Total Carbs | 833.14g | 278% | |
| Sugars | 527.47g | 2110% | |
| Dietary Fiber | 5.32g | 21% | |
| Protein | 69.77g | 140% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 1.8mg | 10% | |
| Calcium | 517.4mg | 52% | |
| Amount Per 100 g | |||
| Calories | 490.87 Kcal (2055 kJ) | ||
| Calories from fat | 228.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.37g | 520% | |
|---|---|---|---|
| Cholesterol | 1.53mg | 7% | |
| Sodium | 527.61mg | 293% | |
| Potassium | 1131.19mg | 321% | |
| Total Carbs | 62.55g | 278% | |
| Sugars | 39.6g | 2110% | |
| Dietary Fiber | 0.4g | 21% | |
| Protein | 5.24g | 140% | |
| Iron | 0.1mg | 10% | |
| Calcium | 38.8mg | 52% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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