Cream Cheese-and-Olive Pecan Bites Recipe

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Cream Cheese-and-Olive Pecan Bites
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Ingredients:

Directions:

  1. Stir together cream cheese, olives, chives, and pepper. Spread onto 40 large toasted pecan halves; top with 40 large toasted pecan halves, forming sandwiches.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 296.29 Kcal (1241 kJ)
Calories from fat 264.01 Kcal
% Daily Value*
Total Fat 29.33g 45%
Cholesterol 93.56mg 31%
Sodium 311.42mg 13%
Potassium 133.89mg 3%
Total Carbs 3.89g 1%
Sugars 2.62g 10%
Dietary Fiber 0.23g 1%
Protein 5.25g 11%
Vitamin C 1.7mg 3%
Iron 0.1mg 1%
Calcium 88.7mg 9%
Amount Per 100 g
Calories 143.19 Kcal (600 kJ)
Calories from fat 127.59 Kcal
% Daily Value*
Total Fat 14.18g 45%
Cholesterol 45.21mg 31%
Sodium 150.5mg 13%
Potassium 64.7mg 3%
Total Carbs 1.88g 1%
Sugars 1.26g 10%
Dietary Fiber 0.11g 1%
Protein 2.54g 11%
Vitamin C 0.8mg 3%
Iron 0.1mg 1%
Calcium 42.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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