Crazy Zucchini Bread Recipe

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Crazy Zucchini Bread
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Ingredients:

Directions:

  1. Preheat oven to 385 degrees.
  2. Mix all the wet ingrediants than add the dry ingrediants slowly.
  3. Drop by tablespoon into greased muffin tins.
  4. Bake for about fourteen minutes, may need more or less time depending on your tastes, dont forget this is vegan, so you do not have to worry about cooking it all the way!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1241.03 Kcal (5196 kJ)
Calories from fat 353.4 Kcal
% Daily Value*
Total Fat 39.27g 60%
Cholesterol 4.73mg 2%
Sodium 402.95mg 17%
Potassium 1342mg 29%
Total Carbs 193.13g 64%
Sugars 125.75g 503%
Dietary Fiber 35.81g 143%
Protein 24.54g 49%
Vitamin C 83.6mg 139%
Iron 143.9mg 799%
Calcium 142.3mg 14%
Amount Per 100 g
Calories 221.15 Kcal (926 kJ)
Calories from fat 62.98 Kcal
% Daily Value*
Total Fat 7g 60%
Cholesterol 0.84mg 2%
Sodium 71.81mg 17%
Potassium 239.15mg 29%
Total Carbs 34.42g 64%
Sugars 22.41g 503%
Dietary Fiber 6.38g 143%
Protein 4.37g 49%
Vitamin C 14.9mg 139%
Iron 25.6mg 799%
Calcium 25.4mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.3
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sugar

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