Cranberry Salsa Recipe

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Cranberry Salsa
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Ingredients:

Directions:

  1. Put cranberries, apple, green pepper and onion in food processor
  2. Pulse until chopped
  3. Transfer to large bowl
  4. Stir in remaining ingredients until blended
  5. Cover and refrigerate
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 49.27 Kcal (206 kJ)
Calories from fat 0.33 Kcal
% Daily Value*
Total Fat 0.04g 0%
Cholesterol 0.17mg 0%
Sodium 2.34mg 0%
Potassium 33.28mg 1%
Total Carbs 12.33g 4%
Sugars 11.26g 45%
Dietary Fiber 0.29g 1%
Protein 0.22g 0%
Vitamin C 11.9mg 20%
Calcium 3.2mg 0%
Amount Per 100 g
Calories 142.35 Kcal (596 kJ)
Calories from fat 0.94 Kcal
% Daily Value*
Total Fat 0.1g 0%
Cholesterol 0.48mg 0%
Sodium 6.77mg 0%
Potassium 96.14mg 1%
Total Carbs 35.61g 4%
Sugars 32.54g 45%
Dietary Fiber 0.83g 1%
Protein 0.63g 0%
Vitamin C 34.4mg 20%
Calcium 9.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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