Cranberry Chicken II Recipe

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Cranberry Chicken II
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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place chicken in 9x13 inch baking dish. Mix cranberry sauce, soup mix and salad dressing and pour mixture over chicken. Bake in preheated oven for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 564.87 Kcal (2365 kJ)
Calories from fat 340.92 Kcal
% Daily Value*
Total Fat 37.88g 58%
Cholesterol 139.24mg 46%
Sodium 1964.16mg 82%
Potassium 759.32mg 16%
Total Carbs 10.9g 4%
Sugars 2.72g 11%
Dietary Fiber 0.85g 3%
Protein 47.99g 96%
Vitamin C 0.9mg 1%
Iron 0.1mg 1%
Calcium 28.5mg 3%
Amount Per 100 g
Calories 190.18 Kcal (796 kJ)
Calories from fat 114.78 Kcal
% Daily Value*
Total Fat 12.75g 58%
Cholesterol 46.88mg 46%
Sodium 661.31mg 82%
Potassium 255.65mg 16%
Total Carbs 3.67g 4%
Sugars 0.92g 11%
Dietary Fiber 0.29g 3%
Protein 16.16g 96%
Vitamin C 0.3mg 1%
Calcium 9.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.3
  • 15

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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