Cranberry-Apple Butter Bars Recipe

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Cranberry-Apple Butter Bars
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  1. Heat oven to 400 degrees. Spray 13 x 9-inch pan with cooking spray.
  2. In 4-quart saucepan, mix cranberries, granulated sugar, orange peel and orange juice. Heat to boiling over heat 6 to 8 minutes, stirring frequently, until cranberries pop and lose their round shape and mixture thickens. Stir in apple butter and 2 tablespoons butter; remove from heat.
  3. In large bowl, beat 3/4 cup butter and the brown sugar with electric mixer on medium speed, scraping bowl occasionally, until fluffy. Stir in flour, salt, baking soda and oats. Press 3 cups oat mixture in pan.
  4. Spread cranberry filling over base. Crumble remaining 2 cups oat mixture over filling; press lightly.
  5. Bake 25 to 30 minutes or until golden brown. Cool completely, about 1 hour 30 minutes. For bars, cut into 8 rows by 4 rows.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1063.81 Kcal (4454 kJ)
Calories from fat 379.42 Kcal
% Daily Value*
Total Fat 42.16g 65%
Cholesterol 106.77mg 36%
Sodium 769.66mg 32%
Potassium 255.14mg 5%
Total Carbs 168.39g 56%
Sugars 119.98g 480%
Dietary Fiber 3.63g 15%
Protein 7.54g 15%
Vitamin C 12mg 20%
Vitamin A 0.5mg 17%
Iron 1.8mg 10%
Calcium 80.3mg 8%
Amount Per 100 g
Calories 317.48 Kcal (1329 kJ)
Calories from fat 113.23 Kcal
% Daily Value*
Total Fat 12.58g 65%
Cholesterol 31.87mg 36%
Sodium 229.7mg 32%
Potassium 76.15mg 5%
Total Carbs 50.26g 56%
Sugars 35.81g 480%
Dietary Fiber 1.08g 15%
Protein 2.25g 15%
Vitamin C 3.6mg 20%
Vitamin A 0.1mg 17%
Iron 0.5mg 10%
Calcium 24mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.1
  • 30

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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